Shrimp and Bayou for Your Party
No matter what the occasion, if you are looking for something different, Shrimp and Bayou Classics has your solution. From Shrimp Boils for up to 400 or just a small gathering, your party will be a big success with our array of classic Southern choices.*
Whether you have us cook on site or you order from our catering menu, our wide selection offers a chance to make any occasion a huge success.
*Please call us to book your catering gig in advance. Keep in mind that depending on other events scheduled and product availability, we may or may not be able to accommodate your date and time, but we will do our best to work with you!
The picture to the right is Chargrilled oysters topped with tri-colored peppers, garlic butter sauce, and Parmesan cheese with fresh, smoked peel and eat shrimp. Yum!
Potatoes, corn, corn beef, Brussel sprouts, mushrooms, shrimp and crawfish
Boiled crawfish in a mix of Cajun spices with corn, corned beef, shrimp, and Brussel sprouts
Spicy Boudin and regular Boudin sausage links with bacon-wrapped, stuffed, smoked boneless chicken; the stuffing was a 4 white cheese blend with mushrooms
Catering Options and Pricing...Mix and Match to best suit your guests!
Shrimp - Shrimp boil with corn, potatoes, and Jambalaya as economical as $7/head.
Crawfish - Crawfish boils with a blend of Cajun seasonings (in season only). Pricing depends on the season, product availability, and the number of guests; call us for a quote.
Chicken - Stuffed boneless, bacon-wrapped, chicken quarters and whole chickens. Pricing depends on the season, product availability, and the number of guests; call us for a quote.
Cajun Pasta Buffet - Seafood lasagna, Shrimp and Crab Stuffed shells, Shrimp Alfredo, and Cheezy Big Eazy (mac and cheese with green onion sausage and Rotel). Pricing depends on the season, product availability, and the number of guests; call us for a quote.
Cajun Buffet - You select from the items listed below:
|Boneless Stuffed Whole Chickens||Pricing depends on the season, product availability, and the number of guests; call us for a quote.|
|Boneless Bacon Wrapped Stuffed Chicken Quarters||Pricing depends on the season, product availability, and the number of guests; call us for a quote.|
|Chicken & Andouille Gumbo||Gallon: $42||Quart: $17|
|Seafood Gumbo (shrimp, catfish, crawfish, & crab)||Gallon: $58||Quart: $19|
|Crawfish Étouffée||Gallon: $65||Quart: $24|
|Shrimp Creole||Gallon: $55||Quart: $22|
|Dirty Rice||Gallon: $45||Quart: $17|
|Jambalaya||Gallon: $48||Quart: $18|
|Red Beans & Rice||Gallon: $28||Quart: $10|
|Shrimp Chowder||Gallon: $55||Quart: $22|
|Seafood Chowder||Gallon: $55||Quart: $22|
|Seafood Chili||Gallon: $55||Quart: $22|